Reserva

2

QUINTA SANRADELA VELHA

Tinto Reserva 2021

A cool 2021 — a wet winter and no heatwaves, plus our terroir’s cool nights, gave precise ripening and bright acidity for a vivid, well-balanced must. Foot-trodden in granite lagares, it ferments at controlled temperatures, then ages 36 months in mixed oak and chestnut.

Colheita Reserva Grande Reserva
Red Grande Reserva

01 Our Wines

About our Tinto Wine

Grape Varieties

Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca

Viticulture

Soils: Predominantly schist

Altitude: 300–500 m

Aspect: South and South-East

Maturation

100% of the wine aged in new and used French, American, Hungarian oak and chestnut barrels for 36 months.

Analysis

Alcohol: : 14.3%
pH: : 3.73
Total Acidity: : 6.1 g/L
Volatile Acidity: : 0.6 g/L
Total SO₂: : 78 mg/L
Residual Sugar: : 0.6 g/L
Energy: : 84 kcal/100 mL

03 Our Products

Other Wines

Branco Branco Wine
Moscatel Moscatel Wine
Rosé Rosé Wine

QUINTA SANRADELA VELHA

Branco Reserva 2024

A warm 2024 — wet winter, then a dry summer with cool nights — preserved bright acidity for a balanced, complex must. Hand-harvested and whole-bunch pressed, the wine ferments in stainless steel, with about half aged 18 months in French oak.

Colheita Reserva Grande Reserva
Quinta Sanradela Velha Branco Reserva Hero

01 Our Wines

About our Branco Wine

Grape Varieties

Arinto, Rabigato, Gouveio and Chardonnay

Viticulture

Soils: Predominantly schist

Altitude: 400–500 m

Aspect: South and South-East

Maturation

50% of the wine aged in new and used French oak barrels for 18 months; the remaining 50% rested in stainless steel. Released after 3 months in bottle.

Analysis

Alcohol: : 13.4%
pH: : 3.21
Total Acidity: : 6.7 g/L
Volatile Acidity: : 0.4 g/L
Total SO₂: : 106 mg/L
Residual Sugar: : 1.55 g/L
Energy: : 79 kcal/100 mL

03 Our Products

Other Wines

Moscatel Moscatel Wine
Rosé Rosé Wine
Tinto Tinto Wine