01 Our Wines
About our Tinto Wine
Grape Varieties
Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca
Viticulture
Soils: Predominantly schist
Altitude: 300–500 m
Aspect: South and South-East
Maturation
100% of the wine aged in new and used French, American, Hungarian oak and chestnut barrels for 36 months.
Analysis
Alcohol: : 14.3%
pH: : 3.73
Total Acidity: : 6.1 g/L
Volatile Acidity: : 0.6 g/L
Total SO₂: : 78 mg/L
Residual Sugar: : 0.6 g/L
Energy: : 84 kcal/100 mL